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Let me tell you about my latest obsession.
It is cozy, floral and naturally sweet. And so are my children obsessed with it.
This Honeybee Lavender Steamer has now become our evening ritual. No caffeine. No jitters. Just heat in a mug.
What even is a steamboat?
Think about it luxury hot chocolate refined cousin.
A steamboat is simply steamed milk mixed with flavored syrup. That’s it.
No espresso. No caffeine. Just pure comfort.
Why these specific ingredients are important
Manukora MGO 850+ Manuka honey
I have collaborated with Manukora [honey] because their honey is truly incredible.
This is not your situation at the supermarket.
This is what makes the MGO 850+ special:
MGO (methylglyoxal) is the substance that gives Manuka honey its therapeutic power.
The 850+ means ultra-powerful antimicrobial activity, immune support and gut-soothing properties that really work.
But here’s the thing about Manuka honey: heat destroys everything good about it.
The enzymes. The prebiotics. The polyphenols. Everything.
That’s why this recipe is designed to keep the honey raw and never heated above 40°C.
We first make a lavender infusion and let it cool. Than adding the honey.
What I love Manukora specifically:
- Single origin from New Zealand
- Each pot can be traced back to the basket via QR code
- Regenerative beekeeping practices
- Never heated, never pasteurized
- The taste is unreal: caramel, malt, wild floral notes
[Scan the QR code on the jar and you can literally meet the beekeeper. How cool is that?]
Elmhurst 1925 Unsweetened coconut and cashew milk
Ingredients are important.
Elmhurst 1925 Unsweetened coconut and cashew milk contains: cashew nuts, coconut, water and salt. That’s it.
No gums. Or emulsifiers. No seed oils. And no fillers.
It is exceptionally creamy and foams beautifully.
You get that velvety, coffeehouse-like texture without anything to upset your gut.
Click HERE to save the recipe for the Honeybee Lavender Steamer (Caffeine Free + Kid Approved) for later.
Honeybee Lavender Steamer
A simple honeybee lavender steamer that is caffeine-free and kid-approved.
- 1 cup water
- 1.5 tbsp dried culinary lavender
- 2 tbsp Manukora MGO 850+ Manuka honey
- 1/2 teaspoon vanilla extract
- sea salt pinch
Steamer
- 8 oz Elmhurst 1925 Unsweetened coconut and cashew milk
- 2 tbsp Honeybee-lavender syrup more if desired
Bring water to a boil and then remove it from the heat
Add dried lavender, cover and let steep for 10-15 minutes
Drain the lavender
Let the infusion cool until it is just warm (below 45°C). If it’s too hot to touch comfortably, it’s too hot for the honey
Stir in the vanilla extract and a small pinch of salt
Pour the warm (not hot) lavender mixture into a jar
Add Manukora MGO 850+ Manuka honey
Shake or stir until completely dissolved
Keep refrigerated for 2-3 weeks
Full steamboat
Add syrup to your mug
Steam the milk until it is hot and frothy
Pour steamed milk over the syrup
Stir gently
Optional: sprinkle with a small pinch of dried lavender
The result? Creamy, floral, naturally sweet, soothing and completely caffeine-free.
Tips & Variations
- Sprinkle extra Manukora honey at the top for coffee house vibes
- Use more lavender for a stronger floral note [p.s. We love Anthony’s French Lavender]
- Add extra vanilla for a lavender-vanilla twist
- Choose a different milk. I usually give my children the used milk or full-fat organic and/or raw milk. If you like a thinner texture, choose the milk you prefer.
- Add caffeine…latte vs. steamer
Why this recipe works for gut health
Manuka honey naturally contains:
- Prebiotic oligosaccharides
- Antimicrobial connections
- Soothing properties for the digestive tract
It is one of my favorite sweeteners when working with clients on gut healing [but yes, honey is high-FODMAP].
The Elmhurst milk keeps everything clean – no additives that can cause bloating or discomfort.
And the ritual of making something warm and cozy? This regulation of the nervous system is also important.
Why especially Manukora honey?
Manukora is committed to unparalleled quality, transparency and ethics:
100% traceable: Each jar contains a unique QR code that allows customers to trace their honey to the beekeeper, view the harvest location and see third-party lab results.
Tested by third parties: Each batch is tested by a third party to ensure purity and potency.
Glyphosate residue free above industry standards: Manukora exceeds industry standards for glyphosate testing. While certifications typically require three tests per year with a high detection limit, Manukora goes even further and tests up to 0.002 ppm for EACH BATCH to ensure unparalleled purity and safety.
Certified Excellence: Certified B-Corp, Non-GMO Verified and Sustainably Produced.
Premium potency: High MGO levels ranging from 600+ to 1000+, scientifically verified for health benefits.
Ethical Beekeeping Standard: (See It in Action)
- Low hive density allows bees to thrive naturally, with access to diverse pollen and plentiful nectar.
- The hives remain in place and are not transported for pollination, preserving their natural environment.
- Bees feed on their own honey in winter.
- Remote, poison-free forests protect the bees and honey.
If you liked this article, you might also like:
- Lavender coffee recipe for one (with a collagen boost!)
- Grapefruit Ginger Sparkler Mocktail (the party drink everyone asks for)
- Why my website is ad-free
XXX,
S.K.H
Affiliate Disclosure: The Manukora products and links in this post are affiliates. If you buy something from Manukora, you will save a significant amount of money and I will earn a small commission. This is part of my business and keeps this website running so I can provide you with the information free. And I’m so grateful for you.
💃ʜᴇᴀʟ ʏᴏᴜʀ ɢᴜᴛ. ʜᴇᴀʟ ʏᴏᴜʀ ʟɪfe.
🫶🏻 Founder gutbyome.com
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