Ruby Jean’s Juicery combines Legacy & Wellness to tackle health differences in black communities

Chris Goode, founder of Ruby Jean’s Juicery, has converted personal tragedy into goal. The resident of Kansas City, Missouri, launched the Health and Wellness brand in honor of his deceased grandmother, Ruby Jean, who helped him and his brothers and sisters, but survived complications with regard to chronic illness. Her story feeds his mission to offer healthier food options to disadvantaged communities.

Ruby Jean’s influence looms great in the trip of Goode. “She didn’t speak much,” he said In an interview with Afrotech: “But she showed her affection by cooking soul food. It was the same soul food that eventually led to her downfall, because she had chronic diseases that are very commonplace in the black community. And eventually she finished on living.”

Ruby Jean, diagnosed with type 2 diabetes and other chronic disorders, died after he had been removed from living. Goode was only 14.

“The pain in myself and my mother and my brothers and sisters and my aunts – it is something I would never forget, and I still don’t forget it to this day,” Goode recalled. “And so I made a silent vow that from funeral to funeral that I would tell people who my grandmother ever was.”

That vow became action after a transforming experience while working as a catastrophe insurance regulator. During a trip to Los Angeles, he joined friends when watching the documentary “Dikk, sick and almost dead,That investigates The health benefits of juice cleaning.

Goode completed his own seven -day cleaning and stated that the experience inspired him.

“I had this clarity, this self -awareness that I had never experienced before. I had been a collegial athlete, but I never experienced this level of mental and emotional and spiritual consciousness. And I said:” I did life wrong. “

From that moment on, Goode Travel around visiting juice bars had planned, worn a portable juice trait and started following menus and recipes. In the end he realized that consuming juice was not enough – he wanted to bring it to others.

Despite earning more than six digits, Goode left his job, tapped at his 401 (K), took the debts and opened Ruby Jean’s Juicery in Kansas City.

Since the launch in 2015, the company has experienced considerable growth. Ruby Jean products are now sold in more than 100 Whole Foods market stores in large cities, including Atlanta, Los Angeles, Houston and Chicago, and served at locations such as CPKC Stadium and Loews Hotels.

Thinking about the mission of the company, Goode explained: “I can always point to ways in which we are growing … taking this message of a healthier existence, a message that I wanted my grandmother to have, and to ensure that it was currently just like my grandmother, then.”

According to For the Ruby Jean Juicery website, the juices from Ruby Jean are made of fresh fruit and vegetables and are prepared for cold pressing without the addition of water, sugars or preservatives.

The product is not only available in stores in the United States, but it is also available online for sale.

Ruby Jean’s Juicery offers cleaning packages on their website, and wants to make health accessible to those who have just started.

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